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Thin Mint Ritz Cracker Cookies

These Thin Mint Ritz Cracker Cookies combine crispy Ritz crackers with a creamy mint filling and a rich chocolate coating, creating a delightful treat perfect for any occasion.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 110
Ingredients Method Notes

Ingredients
  

Ingredients for Cookies
  • 24 pieces Ritz crackers These provide the crunchy base.
  • 1 cup Creamy mint filling Can use mint-flavored frosting or cream cheese mixed with mint extract and powdered sugar.
  • 8 ounces Chocolate for melting Semi-sweet or dark chocolate is recommended.

Method
 

Preparation
  1. Take a Ritz cracker and spread a layer of creamy mint filling on top.
  2. Place another Ritz cracker on top to form a sandwich.
  3. Repeat until all crackers are used.
Melting Chocolate
  1. Melt chocolate in a microwave or double boiler until smooth.
Dipping and Setting
  1. Dip each sandwich into the melted chocolate, ensuring it's fully coated.
  2. Place dipped cookies on a baking sheet lined with parchment paper and allow them to set until the chocolate hardens.
  3. Serve and enjoy!

Notes

Store cookies in an airtight container at room temperature for up to a week. Refrigerate for longer storage, allowing to reach room temperature before serving.