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Delicious Strawberry White Chocolate Bars topped with fresh strawberries

Strawberry White Chocolate Bars

Delight in these soft bars packed with ripe strawberries and creamy white chocolate, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 cup fresh strawberries, chopped
  • 1 cup white chocolate chips
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in the eggs and vanilla.
  4. In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients until well combined.
  5. Fold in the chopped strawberries and white chocolate chips.
  6. Pour the batter into the prepared baking dish and smooth the top.
Baking
  1. Bake for 25-30 minutes or until golden and a toothpick comes out clean.
  2. Let cool before cutting into bars and serving.

Notes

Enjoy warm with vanilla ice cream, or drizzle with melted white chocolate for an elegant touch. Store in an airtight container at room temperature for up to 3 days.