Slow Cooker Beef Manhattan is a comforting, hearty dish that brings together flavorful beef tips and rich brown gravy, all served over mashed potatoes and bread. This recipe is a lifesaver for those busy nights when you want something warm and satisfying without spending all day in the kitchen. The slow cooker does all the work for you, allowing the beef to become meltingly tender while infusing the gravy with deep, savory flavors. It’s a classic meal that’s sure to become a family favorite.
Why Make This Slow Cooker Beef Manhattan
Slow Cooker Beef Manhattan is perfect for several reasons. First, it’s a fuss-free recipe that requires minimal prep time. Just season the beef tips, toss them in the slow cooker, and you’re off to enjoy your day. The robust flavors of the beef and gravy create a meal that’s both filling and fulfilling. Whether it’s a chilly evening or a casual family dinner, this dish delivers warmth and comfort in every bite. Plus, cooking it low and slow enhances the flavor, making each serving a fantastic culinary experience.
How to Make Slow Cooker Beef Manhattan
Making this delicious dish is easier than you think. The slow cooker takes center stage, transforming simple ingredients into a delightful meal. This hands-off cooking method allows you to walk away and let the flavors meld together, ensuring that dinner is ready when you are. With just a few simple steps, you’ll have a hearty dinner that the whole family will love.
Ingredients:
- Beef tips
- Mashed potatoes
- Bread
- Brown gravy
- Salt
- Pepper
- Optional: Vegetables (like carrots or peas)
Directions:
- Season the beef tips with salt and pepper and place them in the slow cooker.
- Pour the brown gravy over the beef tips.
- Optional: Add vegetables if desired.
- Cover and cook on low for 6-8 hours or until the beef is tender.
- Serve the beef tips over mashed potatoes and bread, drenching them in the gravy.
Nutritional Information
This recipe is not only delicious but also makes for a hearty meal. Here’s a general nutritional breakdown per serving (approximately):
- Calories: 450
- Total Fat: 20g
- Saturated Fat: 8g
- Cholesterol: 80mg
- Sodium: 600mg
- Total Carbohydrates: 45g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 25g
This varies based on the specific brands of products used, so be sure to check the labels for precise information.
How to Serve Slow Cooker Beef Manhattan
For an impressive presentation, serve Slow Cooker Beef Manhattan with a hearty helping of mashed potatoes as a base. The creamy texture of the potatoes pairs beautifully with the tender beef tips and luscious gravy. You can also offer fresh, crusty bread on the side for a delicious way to soak up any extra gravy. This dish is perfect for family gatherings, weeknight dinners, or even meal prep for the week ahead.
How to Store Slow Cooker Beef Manhattan
If you find yourself with leftovers (which is likely, it’s that good!), store them in an airtight container in the refrigerator. The dish will keep fresh for 3-4 days. For longer storage, freeze servings in freezer-safe containers for up to 3 months. Reheat in the microwave or on the stove, adding a little water or broth if needed to loosen the gravy.
Expert Tips for Perfect Slow Cooker Beef Manhattan
- Ensure that you spice the beef tips well to bring out the best flavor.
- For extra depth, consider adding onion or garlic to the slow cooker along with the beef.
- If you prefer a thicker gravy, whisk a bit of cornstarch into a small amount of water, then stir it in during the last hour of cooking.
- Make sure the beef is properly browned for more flavor; you can sear it in a pan before adding it to the slow cooker if you have the time.
Delicious Variations
- Vegetable Medley: Add your favorite vegetables like peas, carrots, or even green beans to the slow cooker for added nutrition and flavor.
- Different Sauces: Swap out brown gravy for mushroom soup or a homemade beef broth for a different flavor profile.
- Spicy Kick: Add a dash of Worcestershire sauce or hot sauce for a spicy twist.
Frequently Asked Questions
Can I use a different cut of beef?
Yes, you can substitute with chuck roast or brisket if you can’t find beef tips. Just cut them into bite-sized pieces.
What kind of potatoes work best for mashed potatoes?
Russet potatoes work best for creamy mashed potatoes, but Yukons are also an excellent choice for a buttery texture.
Can I cook this recipe on high instead of low?
Yes! If you’re short on time, you can cook it on high for about 4 hours instead of the low cooking time.
Conclusion
Slow Cooker Beef Manhattan is an easy and delightful dish that brings comfort to any meal. With its simple ingredients and hands-off cooking method, you can enjoy a delicious homemade dinner with minimal effort. Try it out for your next family gathering or cozy night in; it’s a meal that promises satisfaction with every bite. Don’t forget to share your experience after you make it—your feedback is always appreciated! Happy cooking!