Marry Me Chicken is a delightful dish that’s sure to impress your loved ones and fill your kitchen with delicious aromas. This creamy, savory chicken is a perfect choice for date nights, family dinners, or anytime you want to make someone feel special. The combination of tender chicken, sweet cherry tomatoes, and a rich sauce creates a flavorful experience that’s both satisfying and easy to prepare.
Why Make This Marry Me Chicken
Marry Me Chicken is more than just a delicious meal; it’s a statement on a plate. The rich combination of flavors brings joy to any dining table, making it a standout choice when you want to impress. The simplicity of the ingredients means you can whip it up with ease, even on a busy weeknight. Plus, the warm, inviting smell of garlic and herbs wafting through your home will have everyone eager to sit down and enjoy a meal together. Whether you’re cooking for a cozy family dinner or a romantic evening, this dish is a wonderful way to say, “I love you.”
How to Make Marry Me Chicken
Creating this dish is easier than you might think. With just a few simple steps and minimal prep time, you can serve up an elegant dinner that tastes like it came straight from a restaurant. Once you gather your ingredients, follow the steps below, and you’ll have a dish that’s sure to win hearts.
Ingredients:
- 4 chicken breasts
- 1 cup cherry tomatoes, halved
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Directions:
- In a large skillet, heat olive oil over medium heat.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Add the chicken to the skillet and cook until browned on both sides, about 5 minutes per side.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add garlic and sauté until fragrant.
- Add the cherry tomatoes and cook until they start to soften.
- Stir in the heavy cream and chicken broth, bringing it to a simmer.
- Return the chicken to the skillet, spooning some sauce over the top.
- Cover and let cook for about 10-15 minutes, or until the chicken is cooked through.
- Garnish with fresh basil and serve.
Nutritional Information
Each serving of Marry Me Chicken contains approximately:
- Calories: 380
- Total Fat: 20g (Saturated Fat: 10g)
- Cholesterol: 110mg
- Sodium: 480mg
- Total Carbohydrates: 8g (Dietary Fiber: 1g, Sugars: 3g)
- Protein: 38g
This provides a hearty meal packed with protein and delicious flavors while being mindful of your dietary balance.
How to Serve Marry Me Chicken
To make your meal extra special, serve Marry Me Chicken over a bed of creamy mashed potatoes, fluffy rice, or even on a nest of pasta. Pair it with a fresh garden salad and a glass of white wine for a complete dining experience. For a cozy family night, a side of crusty bread is perfect for soaking up the flavorful sauce.
How to Store Marry Me Chicken
If you happen to have leftovers (which is rare because it’s so good!), store them in an airtight container in the refrigerator. It will stay fresh for up to 3 days. For longer storage, consider freezing the chicken for up to three months. Just make sure to reheat it gently to keep the chicken tender and the sauce creamy.
Expert Tips for Perfect Marry Me Chicken
- Don’t Overcook the Chicken: To keep the chicken moist, avoid cooking it too long in the skillet. Use a meat thermometer to check for doneness; it should read 165°F.
- Add Some Spice: If you like a kick, add a pinch of red pepper flakes when sautéing the garlic to elevate the flavor profile.
- Use Fresh Ingredients: Fresh basil and ripe tomatoes make a noticeable difference in taste, so opt for the best quality ingredients you can find.
Delicious Variations
- Vegetarian Option: Substitute the chicken with thick slices of eggplant or portobello mushrooms for a vegetarian-friendly dish.
- Add Greens: Stir in spinach or kale when adding the heavy cream for a nutritional boost and added texture.
- Creamy Tomato Basil Dream: Mix in sun-dried tomatoes for a richer flavor and a touch of sweetness.
Frequently Asked Questions
Can I use frozen chicken breasts?
Yes, you can use frozen chicken. Just make sure to thaw them completely before cooking, as this will help cook them evenly.What can I use instead of heavy cream?
If you’re looking for a lighter option, you can use half-and-half or a plant-based cream for a dairy-free alternative. The sauce will be slightly less rich but still flavorful.How can I make this dish gluten-free?
All the ingredients used in Marry Me Chicken are naturally gluten-free. Just ensure any chicken broth you choose is certified gluten-free.
Conclusion
Marry Me Chicken is a wonderful way to impress your loved ones with minimal effort. Its rich flavors and simple preparation make it a go-to recipe for any occasion. Whether for special moments or everyday meals, it’s sure to delight. So, roll up your sleeves, gather your ingredients, and let the cooking begin! Once you try this dish, we’d love to hear how it turns out for you—so don’t forget to share your experience!
Marry Me Chicken
Ingredients
Method
- In a large skillet, heat olive oil over medium heat.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Add the chicken to the skillet and cook until browned on both sides, about 5 minutes per side.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add garlic and sauté until fragrant.
- Add the cherry tomatoes and cook until they start to soften.
- Stir in the heavy cream and chicken broth, bringing it to a simmer.
- Return the chicken to the skillet, spooning some sauce over the top.
- Cover and let cook for about 10-15 minutes, or until the chicken is cooked through.
- Garnish with fresh basil and serve.