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Valentine's Day Oreo Cookie Bark with melted chocolate and crushed Oreos

Valentine’s Day Oreo Cookie Bark

A delightful chocolate treat featuring crushed Oreos and festive sprinkles, perfect for sharing on Valentine’s Day.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 16 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups 2 cups of chocolate (dark or milk) Choose good-quality chocolate for best results.
  • 15 pieces 15 Oreo cookies, crushed Feel free to substitute with other cookie types if desired.
  • 1/2 cup 1/2 cup of festive Valentine sprinkles Use your favorite sprinkles for decoration.

Method
 

Preparation
  1. Melt the chocolate in a microwave-safe bowl in 30-second intervals until smooth. Stir between intervals to avoid overheating.
  2. Stir in the crushed Oreo cookies until they are evenly coated in chocolate.
  3. Spread the mixture onto a parchment-lined baking sheet in an even layer, smoothing it out with a spatula.
  4. Generously sprinkle Valentine sprinkles over the top.
  5. Let it cool completely until set, refrigerate to speed up setting if needed, then break into pieces to serve.

Notes

Store in an airtight container at room temperature for up to two weeks. Refrigerate for longer storage, but bring back to room temperature before serving for best flavor and texture.