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Delicious strawberry dessert garnished with fresh strawberries and whipped cream

Strawberry Dessert

A delightful summer dessert featuring fresh strawberries, whipped cream, and a crunchy graham cracker crust, perfect for any occasion.
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Prep Time 20 minutes
Total Time 2 hours
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 230
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 cups fresh strawberries, sliced Choose ripe strawberries for the best flavor.
  • 1 cup whipped cream Can substitute with coconut cream for a dairy-free option.
  • 1/2 cup sugar Adjust according to taste.
  • 1 teaspoon vanilla extract
  • 1 pre-made graham cracker crust Store-bought or homemade.

Method
 

Preparation
  1. In a mixing bowl, combine sliced strawberries and sugar; let sit for 10 minutes to release juices.
  2. In another bowl, whip the cream until soft peaks form. Add vanilla extract.
  3. Fold the whipped cream into the strawberries gently.
  4. Pour the mixture into the graham cracker crust and smooth the top.
Chilling
  1. Chill in the refrigerator for at least 2 hours before serving.

Notes

Serve in individual bowls or slices, garnished with additional whipped cream or a whole strawberry. Pairs well with vanilla ice cream or mint.
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