S'mores Roll Ups

A delightful twist on the classic campfire treat, S'mores Roll Ups feature a crispy exterior with a warm, melted chocolate and marshmallow center, perfect for a quick snack or dessert.

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Prep Time 10

Cook Time 5

Total Time 15

Servings: 4 roll-ups

Course: Dessert, Snack

Cuisine: American

Calories: 150

Ingredients Method Notes

Ingredients

Main Ingredients

4 slices Soft bread Fresh and soft white or whole wheat bread works best.
1 cup Chocolate (chocolate bars or chips) Use your preferred type of chocolate.
1 cup Marshmallows Mini marshmallows work well.
2 tablespoons Butter For toasting.

Method

Preparation

Flatten slices of soft bread with a rolling pin.
Place a few pieces of chocolate and a few marshmallows in the center of each slice.
Roll the bread tightly around the filling.

Cooking

Melt butter in a pan over medium heat.
Add the rolled bread to the pan and toast on all sides until golden brown.
Remove from heat, let cool slightly, then serve warm.

Notes

Serve warm for the best experience. Dust with powdered sugar or serve with chocolate sauce for dipping. Pairs well with vanilla ice cream.