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Smash Burger Sauce

A creamy and tangy sauce that enhances the flavor of smash burgers with the perfect blend of mayonnaise, ketchup, pickles, and mustard.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 tablespoons
Course: Condiment, Sauce
Cuisine: American, Barbecue
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Mayonnaise The creamy base of the sauce.
  • 2 tablespoons Ketchup Adds sweetness and a hint of tang.
  • 1/4 cup Chopped pickles Chopped for a nice crunch and briny flavor.
  • 1 tablespoon Mustard Offers an extra layer of tanginess.
  • to taste Secret seasonings Options like garlic powder, onion powder, salt, and pepper for added depth of flavor.

Method
 

Preparation
  1. In a bowl, combine mayonnaise, ketchup, chopped pickles, mustard, and your choice of secret seasonings.
  2. Mix until smooth, ensuring all ingredients are well-blended.
  3. Spread a generous layer of the sauce on your cooked smash burger patty.
  4. Add your favorite fresh toppings such as lettuce, tomatoes, or onions and serve.

Notes

Store leftovers in an airtight container in the refrigerator for up to three days. Stir before using, as it may separate slightly.