Oven-Baked Honey BBQ Chicken Wings

Delightful chicken wings coated in a sticky honey BBQ glaze, baked to perfection for a healthier, crispy alternative to fried wings.

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Prep Time 10

Cook Time 45

Total Time 55

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: American

Calories: 290

Ingredients Method Notes

Ingredients

Main Ingredients

2 pounds Chicken wings
1/2 cup Honey
1/2 cup BBQ sauce
2 tablespoons Olive oil
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Garlic powder
1 teaspoon Paprika

Method

Preparation

Preheat your oven to 400°F (200°C).
In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
Arrange the wings in a single layer on a baking sheet.

Cooking

Bake in the preheated oven for about 40-45 minutes, flipping halfway through, until crispy.
In the last 10 minutes of baking, brush the wings with honey and BBQ sauce to add flavor.
Remove from the oven and allow to cool slightly before serving.

Notes

Serve with celery and carrot sticks and your favorite dipping sauce. Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months. Reheat in the oven to restore crispness.