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Delicious One-Pot Honey BBQ Sausage Pasta served in a bowl

One-Pot Honey BBQ Sausage Pasta

A delightful dish that combines honey BBQ sauce with pasta and savory sausage, making for a quick and satisfying meal perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 8 oz pasta (your choice)
  • 1 lb sausage (sliced) Any cooked sausage works, including chicken or beef.
  • 1 cup BBQ sauce
  • 2 cups chicken broth Use low-sodium for less salt.
  • 1 cup frozen mixed vegetables Feel free to swap with other vegetables.
  • 1 tablespoon honey Can adjust to taste.
  • Salt and pepper to taste
  • Grated Parmesan cheese (optional for serving) Adds extra flavor when garnished.

Method
 

Cooking
  1. In a large pot, brown the sliced sausage over medium heat.
  2. Add pasta, BBQ sauce, chicken broth, frozen mixed vegetables, honey, salt, and pepper.
  3. Stir everything together and bring to a boil.
  4. Reduce heat, cover, and let it simmer for about 10-12 minutes or until the pasta is cooked.
  5. Stir occasionally to prevent sticking.
  6. Serve hot, garnished with grated Parmesan cheese if desired.

Notes

Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat with a splash of chicken broth.
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