Ingredients
Method
Preparation
- On each skewer, thread a cherry tomato, a basil leaf, and a mozzarella ball. Repeat until the skewer is filled.
- Arrange the skewers on a serving platter.
- Drizzle with balsamic glaze and season with salt and pepper to taste.
- Serve immediately.
Notes
Assemble the skewers just before serving for optimal taste and presentation. Leftovers can be stored in an airtight container in the fridge for up to 1 day.
