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Joyful Grinch Oreo Balls

Adorable, easy-to-make no-bake treats featuring a creamy Oreo filling and delightful white chocolate coating, perfect for holiday gatherings.
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 24 pieces
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 130
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 24 pieces Oreo cookies Crushed into fine crumbs
  • 8 ounces cream cheese, softened Ensure it's at room temperature
  • 1 cup white chocolate chips For coating
  • 1/4 cup green candy melts For drizzling
  • to taste red sprinkles For decoration
  • 1 red edible marker For drawing decorations

Method
 

Preparation
  1. Crush Oreo cookies into fine crumbs using a food processor or a zip-lock bag with a rolling pin.
  2. Mix cream cheese and Oreo crumbs until well combined to create a smooth mixture.
  3. Roll the mixture into small balls, approximately 1-inch in diameter.
Coating
  1. Melt white chocolate chips and dip the balls, ensuring they are evenly coated.
  2. Allow the white chocolate to set; refrigerate if necessary to speed up the process.
Decoration
  1. Melt green candy melts and drizzle over the set white chocolate coating.
  2. Add red sprinkles to the green drizzle before it sets.
  3. Use the red edible marker to draw Grinch-like eyebrows on some of the balls.
Chilling
  1. Chill the decorated balls until firm and ready to serve.

Notes

Store in an airtight container in the refrigerator for up to a week or freeze for up to 3 months with parchment paper between layers.