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Variety of healthy ground chicken recipes on a wooden table

Ground Chicken Patties

A versatile and healthy recipe for ground chicken patties, combining fresh vegetables and spices for a satisfying meal.
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Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground chicken
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 medium bell pepper, diced
  • 1 cup breadcrumbs
  • 1 large egg
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 1 tablespoon olive oil For cooking

Method
 

Preparation
  1. In a large bowl, combine ground chicken, onion, garlic, bell pepper, breadcrumbs, egg, salt, pepper, and paprika. Mix well until all ingredients are thoroughly combined.
  2. Form the mixture into patties or meatballs, whichever you prefer.
Cooking
  1. Heat olive oil in a skillet over medium heat.
  2. Cook patties or meatballs for about 5-7 minutes on each side, or until cooked through and golden brown.

Notes

Pair with roasted vegetables, mashed potatoes, or a fresh garden salad. Store leftovers in an airtight container in the refrigerator for up to 3-4 days, or freeze for 2-3 months.
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