Easy Apple Sage Turkey Chili

A comforting chili that combines savory turkey, sweet apples, and earthy spices, providing warmth and satisfaction on chilly days.

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Prep Time 10

Cook Time 30

Total Time 40

Servings: 6 servings

Course: Dinner, Main Course

Cuisine: American, Comfort Food

Calories: 320

Ingredients Method Notes

Ingredients

Main Ingredients

1 lb ground turkey Lean ground turkey works best.
2 pieces apples, diced Mix of sweet and tart apples recommended.
2 pieces carrots, diced
1 piece sweet potato, diced
1 piece onion, chopped
2 cloves garlic, minced
1 tsp sage
1 tsp cinnamon
1 tsp chili powder
4 cups chicken broth Use low-sodium if preferred.
to taste Salt and pepper
for cooking tbsp Olive oil For sautéing.

Method

Preparation

In a large pot, heat olive oil over medium heat.
Add onion and garlic, cooking until softened.
Add ground turkey and cook until browned.
Stir in the apples, carrots, and sweet potato.
Add the sage, cinnamon, chili powder, salt, and pepper.
Pour in chicken broth and bring to a simmer.
Reduce heat, cover, and let cook for 25-30 minutes until vegetables are tender.
Serve warm and enjoy your cozy fall chili!

Notes

Garnish with fresh herbs like parsley or cilantro. Great with cornbread or crusty bread. Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.