Crustless Pizza Bowl

A delightful and healthier pizza alternative, this Crustless Pizza Bowl is packed with ground meat, veggies, and gooey cheese, all in a rich marinara sauce.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 4 servings

Course: Dinner, Main Course

Cuisine: American, Italian

Calories: 350

Ingredients Method Notes

Ingredients

Meat and Sauce

1 lb ground beef or turkey Use lean ground meat for a healthier option.
1 cup marinara sauce (low-carb) Ensure it's low-carb if following a keto diet.

Vegetables

1/2 cup bell peppers, chopped Any color bell pepper works.
1/2 cup mushrooms, sliced Use fresh mushrooms for best flavor.
1/2 cup onion, chopped Yellow or white onions preferred.

Seasonings and Cheese

1 teaspoon Italian seasoning
to taste Salt and pepper Adjust according to taste.
1 cup shredded mozzarella cheese Feel free to mix with other cheeses.

Miscellaneous

Olive oil (for greasing the dish) Can be substituted with cooking spray.

Method

Preparation

Preheat your oven to 375°F (190°C).
In a skillet, cook the ground beef or turkey over medium heat until browned. Drain excess fat.
Stir in the marinara sauce, bell peppers, mushrooms, onion, Italian seasoning, salt, and pepper. Cook for a few more minutes until the vegetables are softened.
Grease a baking dish with olive oil and transfer the meat mixture into it.

Baking

Top the mixture with shredded mozzarella cheese.
Bake in the preheated oven for about 20 minutes or until the cheese is bubbly and golden.
Let it cool slightly before serving.

Notes

Serve hot and customize with additional toppings like olives, jalapeños, or fresh basil. Store leftovers in an airtight container in the refrigerator for 3-4 days.