Chicken Avocado Melt Sandwich

This Chicken Avocado Melt Sandwich features tender chicken, creamy avocado, and melted cheese, all grilled between slices of bread for a quick and satisfying meal.

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Prep Time 10

Cook Time 8

Total Time 18

Servings: 2 sandwiches

Course: Dinner, Lunch

Cuisine: American

Calories: 450

Ingredients Method Notes

Ingredients

Main Ingredients

2 cups cooked chicken, shredded
1 ripe avocado mashed
1 cup shredded cheese (like mozzarella or cheddar)
4 slices of bread (your choice)
1 tablespoon butter (for grilling)
Salt and pepper to taste

Method

Preparation

In a bowl, combine shredded chicken, mashed avocado, salt, and pepper. Mix well.
Place the mixture on two slices of bread and top with shredded cheese.
Cover with the other two slices of bread.

Cooking

Heat butter in a skillet over medium heat.
Grill the sandwiches until golden brown, about 3-4 minutes on each side, and the cheese has melted.
Serve immediately and enjoy!

Notes

Serve warm with mixed greens or potato chips. Pairs well with tomato soup. Store leftovers wrapped in foil or parchment in the refrigerator for up to 1-2 days. Reheat in the skillet over low heat.