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Air Fryer Egg & Cheese Toast

Quick and easy Air Fryer Egg & Cheese Toast is a delicious breakfast or snack option that combines cheesy goodness with a perfectly cooked egg on crispy toast.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 1 slice
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 slice Bread (your choice) Any variety works well. Sourdough or whole grain recommended.
  • 1 large Egg Adjust cooking time based on size; small eggs may cook faster.
  • 1 slice Cheese (your choice) Experiment with different types like cheddar, mozzarella, or pepper jack.
  • to taste Salt
  • to taste Pepper
  • optional Butter or cooking spray For greasing the bread.

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. Spread butter or cooking spray on one side of each slice of bread.
  3. Place the slices of bread in the air fryer, buttered side up.
  4. Crack an egg onto each slice of bread.
  5. Season with salt and pepper to taste.
  6. Top each egg with a slice of cheese.
  7. Air fry for about 6-8 minutes until the egg is cooked to your preference and the cheese is melty.
  8. Remove from the air fryer, let cool slightly, and enjoy your Air Fryer Egg & Cheese Toast!

Notes

Sprinkle fresh herbs like chives or parsley on top for added flavor. Great served with a side salad or fresh fruit.