Ingredients
Method
Preparation
- In a mixing bowl, combine the chocolate chips and peanut butter.
- Melt the mixture in the microwave or on a stovetop until smooth.
- Stir in powdered sugar until well combined.
- Pour the mixture into a greased dish and spread evenly.
- Refrigerate until set, then cut into squares and serve.
Notes
Serve with a sprinkle of sea salt, chopped nuts, or a drizzle of extra melted chocolate for added flavor. Store in an airtight container in the fridge for up to a week, or freeze for up to three months.
