Philly Cheesesteak Sloppy Joes combine the comforting classic flavors of a cheesesteak sandwich with the ease of a sloppy joe. This dish takes just a few steps and an array of simple ingredients, making it perfect for busy weeknights or a casual gathering. The rich, savory filling pairs wonderfully with the melty provolone cheese and toasted buns, ensuring a satisfying meal that everyone will love.
Why Make This Philly Cheesesteak Sloppy Joes
If you’re looking for a dish that’s both hearty and full of flavor, Philly Cheesesteak Sloppy Joes are an excellent choice. They offer all the beloved tastes of a traditional Philly cheesesteak—savory beef, sautéed onions and peppers, and gooey cheese—wrapped in a sandwich that’s easy to eat. The convenience of these sloppy joes makes them a hit for family dinners or gatherings. Plus, they are quick to prepare and customizable to meet your taste buds’ desires. It’s comfort food at its finest!
How to Make Philly Cheesesteak Sloppy Joes
Making these sloppy joes is a breeze, taking only about 30 minutes from start to finish. You’ll love how simple the process is. With a few basic ingredients and a skillet, you can whip up this delicious meal that’s sure to please both kids and adults alike.
Ingredients:
- Ground beef
- Onion
- Green pepper
- Beef broth
- A-1 sauce
- Steak seasoning
- Toasted buns
- Provolone cheese
Directions:
- In a large skillet, brown the ground beef over medium heat. Make sure to break it into small pieces as it cooks to get that perfect texture.
- Add diced onion and green pepper; cook until softened. This will take around 5 minutes and will fill your kitchen with a fantastic aroma!
- Stir in the beef broth, A-1 sauce, and steak seasoning. Mix everything well and let it simmer for about 10-15 minutes, allowing the flavors to meld beautifully.
- Serve the mixture on toasted buns topped with sliced provolone cheese. For extra melty goodness, you can pop the loaded buns under a broiler for a minute or two!
Nutritional Information
Each serving of Philly Cheesesteak Sloppy Joes holds approximately:
- Calories: 380
- Total Fat: 22g
- Saturated Fat: 10g
- Carbohydrates: 30g
- Fiber: 1g
- Sugars: 4g
- Protein: 22g
- Sodium: 900mg
Note: Nutritional values may vary based on specific ingredients and portion sizes.
How to Serve Philly Cheesesteak Sloppy Joes
These delightful sandwiches shine on their own, but you can elevate your serving game by pairing them with various sides. Consider crispy fries, a fresh garden salad, or crunchy coleslaw for a colorful plate. They’re perfect for game days, casual family dinners, or even a fun backyard barbecue!
How to Store Philly Cheesesteak Sloppy Joes
If you happen to have any leftovers, you can store your Philly Cheesesteak Sloppy Joes in an airtight container in the refrigerator. They will keep well for up to 3 days. To reheat, simply warm the filling in a skillet over low heat or pop it in the microwave. For the best experience, re-toast the buns before serving.
Expert Tips for Perfect Philly Cheesesteak Sloppy Joes
- Use lean ground beef to keep the dish lighter.
- For added flavor, try adding minced garlic when cooking the vegetables.
- If you prefer a spicier kick, consider adding diced jalapeños or a splash of hot sauce.
- Cheese lovers can substitute provolone with Cheez Whiz or mozzarella for a different twist.
Delicious Variations
- Chicken Version: Swap out the ground beef for ground chicken or turkey, and use the same ingredients for a lighter alternative.
- Vegetarian Twist: Replace the meat with mushrooms or a plant-based ground meat substitute to cater to vegetarians.
- Cheesesteak Quesadillas: Use the filling in a tortilla, topped with cheese, then grill it for a cheesy quesadilla.
Frequently Asked Questions
Can I make these sloppy joes ahead of time?
Yes! You can prepare the beef filling ahead of time, store it in the fridge, and then reheat it. Just toast the buns when you’re ready to serve.What can I substitute for A-1 sauce?
If you don’t have A-1 on hand, you can use steak sauce or a mix of Worcestershire sauce and a splash of ketchup for a similar flavor profile.Can I freeze Philly Cheesesteak Sloppy Joes?
Absolutely! The filling freezes well. Just let it cool, then store it in an airtight container or freezer bag for up to 3 months. Thaw in the fridge before reheating.
Conclusion
Philly Cheesesteak Sloppy Joes are a delightful twist on a classic favorite that’s simple to make and incredibly satisfying. With their rich flavors and easy preparation, they’re perfect for any occasion. We encourage you to give this recipe a try—you’ll soon find it’s a family favorite that keeps everyone coming back for more. Happy cooking!