Why Make This Easy Garlic Parmesan Crockpot Chicken & Potatoes
There’s something incredibly comforting about a warm, hearty meal that practically cooks itself. This Easy Garlic Parmesan Crockpot Chicken & Potatoes is a game changer for busy weeknights or leisurely weekends. The beauty of this dish lies in its simplicity: just toss your ingredients into the crockpot, set the timer, and let the slow cooker do the magic. Imagine returning home to the delightful aroma of garlic and parmesan wafting through your house, making your stomach growl in anticipation. Plus, it’s packed with flavor, tender chicken, and creamy potatoes that create a satisfying meal loved by the whole family.
How to Make Easy Garlic Parmesan Crockpot Chicken & Potatoes
Making this dish is as easy as pie! With minimal prep, you can have a delicious dinner ready to enjoy. The slow cooking process melds all the flavors together beautifully, ensuring that every bite is a symphony of taste. This recipe is perfect for those who may not have hours to spend in the kitchen but still want a homemade feast.
Ingredients:
- 4 chicken breasts
- 1 lb baby potatoes
- 1/2 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Directions:
- In a bowl, mix minced garlic, parmesan cheese, chicken broth, olive oil, Italian seasoning, salt, and pepper.
- Place the chicken breasts at the bottom of the crockpot.
- Add the baby potatoes around the chicken.
- Pour the garlic parmesan mixture over the chicken and potatoes.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, garnish with fresh parsley before serving.
Nutritional Information
Per serving (about 1 chicken breast and 1 cup of potatoes):
- Calories: 370
- Total Fat: 12g
- Saturated Fat: 4g
- Cholesterol: 107mg
- Sodium: 530mg
- Total Carbohydrates: 35g
- Dietary Fiber: 4g
- Sugars: 1g
- Protein: 31g
How to Serve Easy Garlic Parmesan Crockpot Chicken & Potatoes
This dish is wonderfully versatile and can be served in various ways. Pair it with a simple side salad or roasted vegetables to add some freshness to your meal. For a cozy family dinner, serve it with crusty bread to soak up any extra sauce. You can also create delicious wraps by shredding the chicken and wrapping it in tortillas with fresh veggies.
How to Store Easy Garlic Parmesan Crockpot Chicken & Potatoes
If you have leftovers (lucky you!), store them in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply warm it in the microwave or on the stovetop until heated through. You can also freeze this dish for longer storage; just ensure it’s in a freezer-safe container or bag, and it should be good for up to 3 months. Thaw in the refrigerator overnight before reheating.
Expert Tips for Perfect Easy Garlic Parmesan Crockpot Chicken & Potatoes
- Chicken Cuts: Feel free to swap chicken breasts for thighs or tenders, depending on your preference or what you have on hand. Each offers a slightly different texture.
- Potato Options: If you can’t find baby potatoes, you can chop up larger potatoes into bite-sized pieces.
- Add Veggies: Consider tossing in other vegetables like carrots or green beans for added nutrition and flavor.
- Make Ahead: Prep the garlic parmesan mixture the night before and store it in the fridge. In the morning, just combine everything in the crockpot!
Delicious Variations
- Spicy Kick: Add a pinch of red pepper flakes or some diced jalapeños to the garlic mixture for a spicy version.
- Herb Swap: If you’re out of Italian seasoning, try using fresh herbs like rosemary or thyme, or even herbes de Provence for a twist.
- Creamy Sauce: For a creamier sauce, stir in a splash of heavy cream or a bit of cream cheese towards the end of cooking.
Frequently Asked Questions
1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken breasts; however, cooking times may need to be adjusted. Cooking on low for 8-10 hours is usually recommended for frozen chicken to ensure it’s cooked thoroughly.
2. What can I substitute for chicken broth?
If you don’t have chicken broth, vegetable broth or even water can be used. Just be aware that it may alter the flavor slightly.
3. Is it safe to leave the crockpot on while I’m at work?
Absolutely! Crockpots are designed for safe unattended cooking. Just ensure you set it on low for the appropriate time and that it’s placed on a sturdy surface.
Conclusion
The Easy Garlic Parmesan Crockpot Chicken & Potatoes is a perfect blend of convenience, flavor, and comfort. With simple ingredients and straightforward cooking, it’s a meal that warms the heart and satisfies the taste buds. Whether you’re whipping it up for a busy weeknight or feeding a crowd on the weekend, this dish promises to be a hit. Give it a try, and you might just discover your new favorite go-to recipe! Happy cooking, and feel free to share your results – we’d love to hear how it turned out!