why make this recipe
Creamy Asparagus Soup with Lemon is a delightful dish that captures the fresh taste of spring. It is light, yet creamy, making it a perfect starter or a warm bowl of comfort for any day. The bright flavor of lemon brightens the soup and elevates the taste of asparagus, making it a healthy choice packed with nutrients.
how to make Creamy Asparagus Soup with Lemon
Ingredients:
- Asparagus
- Cream or coconut milk
- Garlic
- Onion
- Fresh herbs
- Lemon juice
- Lemon zest
- Chives
- Olive oil
Directions:
- In a pot, sauté chopped onion and garlic until translucent.
- Add chopped asparagus and cook for a few minutes.
- Pour in the cream or coconut milk and simmer until asparagus is tender.
- Blend the mixture until smooth.
- Stir in fresh lemon juice to taste.
- Serve the soup garnished with lemon zest, chive curls, and a drizzle of olive oil.
how to serve Creamy Asparagus Soup with Lemon
Serve this delicious soup warm, ideally on a chilly day or as a refreshing starter for a special meal. Top each bowl with a sprinkle of lemon zest and chive curls for a beautiful presentation. A drizzle of olive oil adds a nice finish and enhances the flavor.
how to store Creamy Asparagus Soup with Lemon
If you have leftovers, store the soup in an airtight container in the refrigerator. It can last for 3 to 4 days. When you’re ready to eat it again, simply reheat on the stove over low heat until warmed through. You may want to add a splash of water or extra cream to loosen it up if it thickens in the fridge.
tips to make Creamy Asparagus Soup with Lemon
- Choose fresh asparagus for the best flavor and texture.
- Adjust the amount of lemon juice and zest according to your taste for extra brightness.
- For a vegan option, use coconut milk instead of cream.
- Add a pinch of salt and pepper to enhance the flavors.
- Use an immersion blender for easy blending directly in the pot.
variation
You can add other vegetables like peas or spinach for added flavor and nutrition. For an extra kick, a hint of red pepper flakes can elevate the flavor profile. You can also blend in some cooked potato for a thicker consistency.
FAQs
Can I freeze Creamy Asparagus Soup?
Yes, you can freeze the soup. Just make sure it’s completely cool before placing it in a freezer-safe container. It can be stored for up to 3 months.
Can I use frozen asparagus?
Yes, you can use frozen asparagus if fresh is not available. Just thaw and drain before cooking.
How can I make this soup dairy-free?
You can use coconut milk instead of cream for a creamy texture without dairy.