Why Make This Cowboy Butter Chicken Pasta
Cowboy Butter Chicken Pasta is a delightful dish that brings together the rich flavors of buttery goodness and hearty chicken in every bite. It’s the perfect blend of creamy and savory, with a hint of spice from the red pepper flakes. This dish is not only quick to prepare but also incredibly satisfying, making it ideal for busy weekdays or a cozy weekend dinner. The best part? It’s a one-pan meal, so cleanup is a breeze!
How to Make Cowboy Butter Chicken Pasta
Making this Cowboy Butter Chicken Pasta is straightforward and fun. You’ll love how the fragrant garlic and spices bring the dish to life. Plus, it’s flexible! You can easily swap out ingredients to suit your taste or what you have on hand. Don’t be surprised if this becomes a new go-to in your household!
Ingredients:
- 8 oz linguine pasta
- 2 cups cooked chicken, shredded
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tsp red pepper flakes
- 1 tsp smoked paprika
- 1/2 cup chopped parsley
- Salt and pepper to taste
- Grated Parmesan cheese (optional)
Directions:
- Cook the linguine pasta according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic, red pepper flakes, and smoked paprika, and sauté for 1-2 minutes until fragrant.
- Stir in the shredded chicken and cook until heated through.
- Add the cooked linguine to the skillet and toss to combine.
- Mix in chopped parsley, and season with salt and pepper to taste.
- Serve warm, topped with grated Parmesan cheese if desired.
Nutritional Information
Each serving of Cowboy Butter Chicken Pasta contains approximately:
- Calories: 520
- Total Fat: 30g
- Saturated Fat: 18g
- Cholesterol: 95mg
- Sodium: 500mg
- Total Carbohydrates: 40g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 25g
(Note: Nutritional values may vary based on ingredient brands and preparation methods.)
How to Serve Cowboy Butter Chicken Pasta
Serve this Cowboy Butter Chicken Pasta warm and garnished with fresh chopped parsley and grated Parmesan cheese for an extra touch. It makes a fantastic centerpiece for a family dinner, or you can serve it at a potluck or gathering. Pair it with a simple green salad or some garlic bread to round out the meal.
How to Store Cowboy Butter Chicken Pasta
If you have leftovers (which is rare with this delicious dish!), cool the pasta and transfer it to an airtight container. You can store it in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of water or milk to bring back its creamy texture.
Expert Tips for Perfect Cowboy Butter Chicken Pasta
- Substitutions: If you’re out of linguine, any pasta shape will work! Feel free to use rotini, penne, or even gluten-free pasta if needed. You can also swap chicken for cooked shrimp or sautéed vegetables for a meatless option.
- Add Veggies: Toss in some fresh spinach or cherry tomatoes for added nutrition and color.
- Garlic Lovers Unite: If you’re a garlic fan, don’t be shy! Add an extra clove or two for maximum flavor.
Delicious Variations
- Creamy Cowboy Butter Chicken Pasta: Stir in some heavy cream or cream cheese for a richer, creamier dish.
- Spicy Twist: Add jalapeños or a dash of hot sauce to amp up the heat.
- Herb Infusion: Experiment with different herbs like basil or cilantro for a unique flavor profile.
Frequently Asked Questions
Can I use raw chicken?
Yes! If using raw chicken, cook it first before adding to the pan. You can sauté diced chicken in the skillet until fully cooked, then follow the rest of the recipe.Is this dish freezer-friendly?
While it is best enjoyed fresh, you can freeze the cooked pasta and sauce for up to 2 months. Let it thaw in the refrigerator before reheating.What can I serve with Cowboy Butter Chicken Pasta?
A simple side salad, garlic bread, or roasted vegetables complement this dish beautifully!
Conclusion
Cowboy Butter Chicken Pasta is a quick, flavorful meal that everyone will love. With its creamy, buttery sauce and tender chicken, it satisfies hunger in a delightful way. Give this recipe a try tonight and enjoy the wonderful flavors it brings to your table. Feel free to share your results or ask any questions—we’re here to help! Happy cooking!
